During Ramadan, Muslims fast from sunrise to sunset — abstaining from food and drink throughout the day.
After sunset, families and friends gather for iftar, the evening meal that breaks the fast. These gatherings are an important social tradition, often featuring dates, soups, rice dishes, grilled meats and traditional desserts.
Before sunrise, a lighter meal called suhoor helps prepare for the day ahead. It usually includes fruits, yoghurt, grains and other nourishing foods.
For expats and tourists, Ramadan is the perfect time to explore special iftar menus across Dubai. Many hotels and restaurants offer beautiful Ramadan experiences, and if you’re invited to a local home, expect a warm welcome, generous hospitality and long conversations late into the night.